Marshmallow Chocolate Mousse
Easy and Yummy Chocolate Mousse Ingredients 55g Chocolate 100g Marshmallow 200cc Milk Directions Chop the chocolate Put the milk in a saucepan Put the saucepan on the stove Add marshmallow into warm milk When the marshmallow has melted completely, add chocolate Stir until the chocolate is melted completely Transfer the mousse to individual serving dishes Cool completely to room temperature Chill for several hours Garnish with fruit, nuts or whipped cream before serving